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VF Semi-products

IQF Frozen wedges

Our frozen potato wedges are premium semi-finished materials for VF frying processing. Available in skin-on and skinless styles, with customizable specifications including 6/8/10/12 cut sizes to meet personalized client demands.
With natural potato flavor, firm texture and consistent shape, they are perfectly suited for industrial VF deep frying, food factory further processing, catering customization and bulk wholesale worldwide.

  • CUT SIZE

    6/8/10/12 cut (as your requirement ) Skin on & off 6/8/10/12 cut

  • PACK SIZE

    25kg/bag 25kg/bag

  • HACCP
  • HALAL
  • BRC
  • ISO 22000
  • ISO 22000
KEY ADVANTAGES

Why Processor  Choose Yunding

  • Superior Potato Raw Materials

     Balanced dry matter and reducing sugar prevent uneven discoloration while frying. Premium raw stock ensures stable taste and perfect finished appearance for all potato snack production demands.

  • Semi VF & FD Frozen Goods

    Frozen potato blanks are professionally tailored for vacuum low-temperature frying and freeze drying. IQF technology retains original texture fully. We supply standardized semi-products to snack factories needing secondary deep processing globally.

  • Large Production Capacity 

     system.Full automatic production lines support persistent high daily output. Stable inventory enables long-term bulk orders and timely delivery. We can fulfill large procurement demands steadily for overseas food processing enterprises all year round.

We adopt premium  potatoes  raw materials. Advanced IQF instant freezing fully locks natural potato flavor and keeps complete strip shape without breakage.

Uniform reducing sugar content guarantees consistent coloring after deep processing. Strict food safety inspection and stable quality make them ideal semi-finished materials for VF vacuum frying manufacturers worldwide. 

Technical Data

Product Specifications

Product Code YD-VF-004
Cut Dimensions 8/10/12 CUTS 
Raw Material Atlantic / Shepody variety,virus-free certified seed
Blanching Double-stage: 85°C / 3 min +95°C / 2 min
Freezing IQF at-35°C core temperature within 10 minutes
Packaging Options 2.5 kg retail bag /10 kg foodservice carton / 25 kg bulk tote
Shelf Life 24 months at -18℃or below
Storage Temperature -18°C to -22°C(continuous cold chain required)
Certifications ISO 22000, HACCP, BRC Global Standard, HALAL, KOSHER
Annual Capacity 10,000+ metric tons (allocated per contract)

Download Complete Spec Sheet

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From private-label development to long-term supply agreements, we partner with chains, distributors, and brand owners that take their potato program seriously.

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